Cherry 'Morello' Variety What Are English Morello Cherries

English Morello sour cherries are very dark red and can even border on black. They are smaller than typical sweet cherries, but each tree is productive and produces a large amount of fruit. The juice of the cherries is also dark red. The trees were introduced to this country in the mid-1800s.

Are Morello cherries and sour cherries the same thing?

Morello cherries are often spoken of as though they are a single cherry variety, but morello is actually one of two sub-groups of sour cherries. ... This contrasts with the other group of sour cherries, “amarelle”. Those cherries have paler skin covering flesh that is not red and give off a juice that is almost clear.

What fruit is a Morello?

Morello is the best sour cooking cherry for the UK. If you want cherries for pies, jams or making alcohol, Morello is the one for you. Smaller than their sweet cousins, these cherries are ripe for cooking when they are dark red.

Are Morello cherries edible?

The Morello variety produces cherries which are ideal for cooking. Some call them acid cherries others call them cooking cherries. Forget letting them ripen fully and eating them (as some suggest) uncooked, they are still over-acidic. ... Fruits are smaller than sweet cherry trees but this is normal for this type of tree.

What are Morello cherries used for?

Serve over rice pudding, chocolate pudding, panna cotta, custard, or another winter dessert. Serve over your morning oatmeal or yogurt. Drain the juice completely and use the cherries in a crisp or cobbler. Drain the juice and put the cherries in a cake.

What are the best cherries to eat?

Bing cherries are the most popular and most widely distributed sweet cherry variety. These large, plump fruits have firm, juicy flesh and a rich and vibrant sweet cherry flavor: they're delicious fresh and simple. In cooking, try substituting halved, pitted Bings for strawberries in your favorite shortcake recipe.

Are Morello cherries sweet or tart?

Morello cherries refer to a family of sour cherries that have become popular for their use in pies and other baked goods. Like Montmorency cherries, Morello cherries are very tart and are far too sour for most to enjoy raw. Use them in your favorite sweet-tart recipe (here are a few cherry recipes to get started).

Where are Morello cherries grown?

As it turns out, the morello is the default cherry of Central and Eastern Europe, as well as the Balkans, Turkey, the Caucasus and Middle East. It is extensively cultivated in Central Europe, with the most famous orchards in Germany and Hungary.

What is a sour cherry called?

Tart cherries (scientific name Prunus cerasus) are also called sour cherries. They are best known as a key ingredient in desserts; most importantly, the cherry pie. ... Tart cherries are very juicy and pleasantly acid, making them superior for cooking compared to their sweet cherry relative.

Are Morello cherries sweet?

They are known for they strong sweet and sour taste that I personally love in clafoutis. The tart flavour of morello cherries simply balances the relatively sweet dessert perfectly. Morello Cherries (known as "Griottes" in French) are easily found in jars in the canned fruit section of your supermarket.

Are Morello cherries good for you?

A study published in 2011 in the European Journal of Nutrition, reported that eating tart montmorency (or morello) cherries significantly raised levels of melatonin and improved sleep. Compared to most other fruits, cherries are low in sugar, which makes them an ideal choice for people who want to lose weight.

Are sour cherries good eating?

One cup of frozen tart cherries contains 60 calories, 0.5 grams of fat, 15 grams of carbohydrates and 2 grams of fiber. ... Research suggests that the powerful antioxidants found in tart cherries are linked to a variety of health benefits, including anti-inflammation, heart health, pain relief and muscle recovery.

What does a sour cherry look like?

Sour Cherries. Sour or "pie" cherries, including Montmorency (like those pictured here) and Morello varieties, are tart in flavor and bright red in color, hence the practice of calling them "red cherries." ... No matter where you find sour cherries, look for bright red unblemished cherries with stems still attached.

Do cherries help you lose belly fat?

Tart Cherries – A 2007 University of Michigan study found that rats that were fed small quantities of tart cherry powder lost 17 percent of their belly fat in as few as three months.

What are the best cherries for old fashioned?

Best Cherries For Old Fashioned

Luxardo Cherries.
Fabbri Amarena Cherries.
Woodford Reserve Bourbon Cherries.
Traverse City Whiskey Co. Premium Cocktail Cherries.

Why are luxardo cherries so good?

But Luxardo's cherries are packed with real fruit flavor—that fruit having all the nuance of notoriously seasonal tart cherries—and they have zero artificial coloring. The texture is more toothsome, more satisfying than those other cherries, too. Even if they're dropped into nothing more than a humble Shirley Temple.

What happens if you eat cherries everyday?

Cherries are highly nutritious and offer a host of health benefits. Not only do they contain an array of powerful plant compounds that can help reduce inflammation, but eating them may improve sleep, boost heart health, and speed recovery after exercise.

What is the healthiest cherry?

The key to a healthy cherry is Montmorency. Emerging evidence suggests that the Montmorency tart cherries health benefits come from the unique attributes make the nutritional profile hard to top. Tart cherries are a healthy whole fruit that is high in fiber, potassium, beta carotene, and antioxidants.

What is the sweetest cherry variety?

Bing Cherries

This variety is usually the first to show up in national markets, as they are the leading commercial sweet cherry. In fact, Bings are so popular that in Washington state, where most American cherries are grown, they are used to measure the growing season of other varieties.

What does morello cherry taste like?

Morello cherries have a red to deep red color with red flesh and a pit. Its main characteristic is its flavor: the Morello is so sour that it can really only be eaten when it is perfectly ripe.

What are the most popular cherries?

Bing cherries are large, dark and one of the most common commercially sold cherries. Black Tartarian is a terrific bearer of large purple-black, sweet, juicy fruit. Tulare is similar to Bing and stores well for a long time. Glenare has very large, sweet, clingstone type fruit of dark red.

How do you eat Morello cherries?

It can be eaten fresh when fully ripe (when it turns nearly black). The red flesh or the dark red juice are very attractive and tempting. These cherries are tangy, rather than sour. When cooked, morellos impart a strong-rich cherry flavor to the dish.