Cone

olive christmas tree appetizer

olive christmas tree appetizer

Instructions

  1. Wrap the foam cone in plastic wrap (leave bottom unwrapped)
  2. Place cone on plate (you may use a bit of cream cheese to secure on plate)
  3. Starting at bottom of cone, place a toothpick on foam then add olives - use any pattern you want and build to the top.
  4. Place sprigs of fresh rosemary in-between olives.

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