Types Of White Eggplant Are There Eggplants That Are White

7 Of My Favorite White Eggplant Varieties

• Snowy. This beauty produces elongated eggplants that are about 8 inches long at maturity. ...
• Casper. Many consider Casper to be the standard of white eggplants. ...
• 3. Japanese White Egg. ...
• Thai White Ribbed. ...
• White Star. ...
• White Comet. ...
• Gretel.

1. Are white eggplants edible?
2. What is the difference between white eggplant and purple eggplant?
3. How do you know when a white eggplant is ripe?
4. How do you grow white eggplant?
5. Why eggplant is bad for you?
6. What is the best tasting eggplant?
7. Do you need to peel white eggplant?
8. Why is my purple eggplant turning white?
9. What is the sweetest eggplant?

Are white eggplants edible?

White eggplants are best suited for cooked applications such as sautéing, pan-frying, deep-frying, grilling, and baking. Their skins are firmer than purple varieties and should be peeled before cooking. They can be sliced and grilled, used in stir-fries, or sautéed with other vegetables as a side dish.

What is the difference between white eggplant and purple eggplant?

Once the skin is peeled off, the white eggplant has a white flesh whereas the purple eggplant has a greenish hue. ... Unlike the purple eggplant, the white ones come less bitter, denser and creamier. Another difference seen between the two eggplants is in the seeds.

How do you know when a white eggplant is ripe?

Harvesting: Pick when skin is glossy; dull fruit indicates over-ripeness. Both under-and over-ripe fruit tastes bitter. Pick white eggplants before skin turns yellow.

How do you grow white eggplant?

White eggplants require 75 to 95 days between 62 and 95 degrees Fahrenheit to mature for harvest. The best temperature for growth is 68 to 78 F. Start white eggplants in spring as soon as night temperatures warm up to 68 F. Getting the plants off to a good start begins with good soil preparation.

Why eggplant is bad for you?

Are There Any Risks? Eggplant and other nightshade vegetables have the chemical solanine, which some people claim adds to inflammation and makes diseases like arthritis worse. There's no solid evidence that the small amount of solanine in eggplant worsens arthritis symptoms.

What is the best tasting eggplant?

Sweet, tender, flavorful and creamy, Fairy Tale are simply the best eggplants we've ever tasted,” says Taylor. This quick-cooking variety is so delicious that it doesn't even need to be salted.

Do you need to peel white eggplant?

While the skin of a white eggplant may be tougher than purple eggplants and should be peeled off before cooking, the dense white flesh makes them better suited to baking, steaming or frying as they can hold their shape better.

Why is my purple eggplant turning white?

One of the most common reasons eggplant leaves turn white is due to sun scorch. In this instance, the white color starts out as a small spot here and there and eventually spreads to engulf the entire leaf. In some cases, it can appear as if you have splashed a bottle of bleach throughout the garden.

What is the sweetest eggplant?

Italian Eggplant

These large dark purple eggplants are a bit smaller than globe eggplants and often have a teardrop shape. They tend to have a sweeter flavor than globe eggplant.